a man toasting to a room full of people sitting down at tables

OUR EVENTS

Events

The Fess Parker Family Portfolio has a great lineup of events planned for 2024! Be sure to check back regularly, as we'll be adding additional dates and information periodically.

Retrospective Tasting

Date: Saturday, June 8, 2024 | 11am - 1pm
Location: Fess Parker Winery Estate, Los Olivos

In 2024 Fess Parker Winery celebrates 35 years in business. This classroom style, educational tasting will celebrate the family’s long history in Santa Barbara Wine Country and take attendees through a standout selection of Fess Parker wines, highlighting favorite vintage and varietals throughout the years . Stories will be shared alongside the wines from a tasting panel that will include owners Eli Parker and Ashley Parker Snider, Winery president, Tim Snider and, of course, Head Winemaker Blair Fox.

Tickets / Learn More

Chef in Residence: Jason Paluska

Date: Thursday, November 14, 2024
Location: Fess Parker Winery, Los Olivos

Executive Chef Jason Paluska oversees three dynamic kitchens that serve five distinctive and award-winning concepts within Acme Hospitality – The Lark, Lucky Penny, Helena Avenue Bakery, Pearl Social and Santa Barbara Collective. Originally from Tomball, Texas, Jason was the opening executive chef of The Lark in Santa Barbara, where he and his team were honored with a Michelin Plate Award in 2019 among numerous other prestigious recognitions. Jason’s tenure with Acme Hospitality spans more than a decade, contributing to the company’s success and elevating the culinary experiences across its diverse portfolio. Jason’s journey in the hospitality industry showcases his unwavering passion, exceptional talent, and dedication to the culinary arts.

Stay tuned for more details and tickets!

Newsletter Sign-Up

Hidden Field

your email address

Select Your Interest